Baked fresh every day with no preservatives, so make sure that you enjoy them straight away! We recommend trying them with our Dry Cured Bacon and Free Range Eggs. Baked by hand so batches will vary.
Soda Bread: Wheat Flour, Butter (Milk, Rapeseed Oil, Raising Agent, Bicarbonate of Soda, Cream of Tartar, Salt.) Wheat Flour (With Calcium, Iron, Niacin, Thiamin).
Potato Bread: Water, Potato Flakes, Wheat Flour, Rapeseed Oil, Salt. Wheat Flour (With Calcium, Iron, Niacin, Thiamin).
Pancakes: Wheat Flour, Butter, Milk, Sugar, Eggs, Raising agent, Bicarbonate of Soda, Salt. Wheat Flour (With Calcium, Iron, Niacin, Thiamin).
Connoisseurs Bakery
Cool dry place out of direct sunlight.
