Lightly toasted peppercorns in a rich and creamy sauce. Gluten free and made in Crossgar.
Water, Rapeseed Oil, Cream 10% (containing Buttermilk (Milk), Vegetable Oil, Emulsifiers E472b, E475, E435, E471, E433, Stabilisers E410, E407, Salt, E160a), Demi Glaze (containing Modified Food Starch, Maltodextrin, Salt, Dairy Cream Powder (Milk), Tomato Powder, Yeast Extract, Flavour Enhancer (E621), Maize Starch), Flavouring (Yeast Extract, Soya, Citric Acid, Caramel, Vinegar, Maize, Maltodextrin, Salt, Sunflower Oil, Tapioca, Glucose), Onion Powder, White Wine Powder, Acidic Regulator (Citric Acid), Colour Caramel (Sulphite), Modified Maize Starch, Black Pepper, Regulator (Acetic Acid), Preservatives (Potassium Sorbate (E202)), Sodium Benzoate (E211), Stabilisers: Xanthan Gum (E415)
Keep refrigerated, store at 2-5 degrees.
Once opened, consume within 5 days. Do not freeze.