This delicious, classic creamy dip goes great with Mash Direct Chips and our burgers!
Rapeseed Oil, Water, Whole Egg, Spirit Vinegar, White Sugar, Garlic Powder, Salt, Mustard Powder, Parsley, Preservatives: Potassium Sorbate, Stabiliser: Guar Gum, Xantham Gum.
Store in a cool dry place. Once opened, keep refrigerated at 2-5°C and use within 14 days. Do not freeze.