Mixed Charcuterie Platter

  1. Home
  2. /
  3. Butchery
  4. /
  5. Mixed Charcuterie Platter
Butchery, Gluten Free

29 in stock

Award Winning Northern Irish Charcuterie

Handmade in Limavady by farmer and producer Alastair Crown from Corndale Farm.

His free range outdoor reared saddleback pigs produce the best quality pork.

By hand he then produces continental style products that are then matured for 8 weeks to ensure the best flavours.

Pack includes Chorizo, Fennel Salami and Coppa. (60g)

Share This

You may also like . . .